Our Climate Promise details all of the ways we are striving to make the world a better place, one step at a time.
Aligned with this promise to you, we are striving to achieve Net Zero by 2030, actioning this through our multiple sustainably centred strategies. Being part of the leading food service provider, Compass Group UK&I, we have a leading role to play in protecting our amazing planet; we are committed to reaching Climate Net Zero by 2030—an ambitious but necessary target. We are enacting change in reducing single-use plastics, managing food waste and recycling, and reducing our carbon footprint through energy-saving initiatives.
Purchasing power
By harnessing our purchasing power and expertise in managing traceable supply chains, we offer our clients access to our extensive supplier network. This ensures they receive the freshest and most diverse produce daily, all at exceptional value. We oversee supply chains and provide top-quality catering solutions, delivering significant benefits to our clients.
Through supporting the best of British produce, we ensure our food is sourced sustainably, adding value to both your residents’ plates and to our fully managed, traceable supply chain.
Economy of scale
Our economies of scale allow us to source from the UK’s most respected producers and suppliers while staying true to our core values of sustainability and local support. We work with regional depots, farmers, fishermen and dairies connected to local supply networks, ensuring that our meat, MSC-certified fish and fresh produce are sourced responsibly. By minimising distances, we not only enhance cost-efficiency but also reduce our environmental impact.
Long-term value
Sustainable procurement is not only about environmental responsibility; it’s about delivering long-term value to our clients. By investing in sustainable materials and ethical suppliers, we provide our clients with high-quality, durable products that meet today’s ethical and environmental standards.
That’s why we also aim to inspire more sustainable choices with our clients and their residents. We offer plant-based menu options, reduce our implementation of single-use plastics, and provide transparent information about the sources of ingredients, all contributing to our sustainable strategy.
Copyright © White Oaks
Site by Rooster Marketing